Step 1 of 6
Slice fresh fruit and arrange on top.
Step 2 of 6
Preheat your pan or griddle over medium heat.
Step 3 of 6
Serve warm with your favorite toppings.
Step 4 of 6
Grease the pan lightly with butter or cooking spray.
Step 5 of 6
Flip and cook until golden brown on both sides.
Step 6 of 6
Pour batter onto the pan and cook until bubbles form on the surface.