Ramen Bowl
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Ingredients
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4
servings
+
3
cloves
garlic
2
tbsp
lemon juice
2
tsp
garam masala
1/2
medium
red onion
1
cup
quinoa
1
tsp
cumin seeds
2
tsp
coriander
1/4
cup
cilantro
Step 1 of 3
Drizzle with sauce and serve.
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Step 2 of 3
Heat oil in a pot over medium heat.
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Step 3 of 3
Refrigerate leftovers in an airtight container.
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