Glazed Ham
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Ingredients
-
7
servings
+
4
spears
pickles
2
lbs
chicken thighs
3
tbsp
butter
3
tbsp
butter
2
medium
bell peppers
3
tbsp
olive oil
2
tbsp
ketchup
Step 1 of 4
Transfer to the oven and roast until cooked through.
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Step 2 of 4
Serve over rice or with crusty bread.
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Step 3 of 4
Heat oil in a large skillet over medium-high heat.
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Step 4 of 4
Sauté aromatics in olive oil until softened.
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