Step 1 of 7
Let the dish rest for a few minutes before serving.
Step 2 of 7
Preheat the oven to the required temperature.
Step 3 of 7
Serve over rice or with crusty bread.
Step 4 of 7
Cook pasta in salted boiling water until al dente.
Step 5 of 7
Toss cooked pasta with the sauce.
Step 6 of 7
Sear the protein until golden on all sides.
Step 7 of 7
Slice against the grain for tender results.