Step 1 of 7
Garnish with fresh herbs and grated cheese.
Step 2 of 7
Slice against the grain for tender results.
Step 3 of 7
Let the dish rest for a few minutes before serving.
Step 4 of 7
Plate and serve with your favorite side dishes.
Step 5 of 7
Heat oil in a large skillet over medium-high heat.
Step 6 of 7
Season the protein generously with salt and pepper.
Step 7 of 7
Sear the protein until golden on all sides.