Step 1 of 6
Season the protein generously with salt and pepper.
Step 2 of 6
Heat oil in a large skillet over medium-high heat.
Step 3 of 6
Garnish with fresh herbs and grated cheese.
Step 4 of 6
Stir in vegetables and cook until tender.
Step 5 of 6
Slice against the grain for tender results.
Step 6 of 6
Cook pasta in salted boiling water until al dente.