Step 2 of 7
Bake until golden and crispy.
Step 3 of 7
Preheat the oven or set up your frying station.
Step 4 of 7
Spoon filling onto the base (bread, wrapper, mushroom cap, etc.).
Step 5 of 7
Garnish with fresh herbs and serve immediately.
Step 6 of 7
Prepare the dipping sauce by combining all sauce ingredients.
Step 7 of 7
Assemble the platter with garnishes.