Step 1 of 7
Grill or broil until cooked through.
Step 2 of 7
Spoon filling onto the base (bread, wrapper, mushroom cap, etc.).
Step 3 of 7
Garnish with fresh herbs and serve immediately.
Step 4 of 7
Assemble the platter with garnishes.
Step 5 of 7
Fry in hot oil until golden brown, turning once.
Step 6 of 7
Arrange on a serving board.
Step 7 of 7
Preheat the oven or set up your frying station.