Overnight Oats

Sweet and savory flavors come together in this morning favorite.

Prep: 9 min
Cook: 58 min
Total: 1 hr 7 min
Servings: 8
Easy
Breakfast Italian Vegetarian Vegan Keto
By Fresh Kitchen Recipes | Published Dec 18, 2025

Ingredients

8 servings
  • 2 tbsp honey
  • 2 tbsp sugar
    Sub: use honey instead
  • 1/2 tsp salt
  • 1 cup Greek yogurt
    Sub: use coconut yogurt
  • 1/2 tsp salt
  • 3 large eggs
    Sub: use flax eggs for vegan

Instructions

1

Drizzle with honey or maple syrup.

2

Toast bread until golden.

3

Add your fillings and fold gently.

4

Serve warm with your favorite toppings.

5

Grease the pan lightly with butter or cooking spray.

Tips & Notes

Prep ingredients the night before for a stress-free morning.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Quick Actions
Start Cooking Mode Print Recipe PREMIUM Compare Recipe More by Fresh Kitchen Recipes
Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

You Might Also Like
No Photo Yet
Fish Tacos

A restaurant-quality lunch made at home.

57 min Lunch
No Photo Yet
Spring Rolls

Simple to make but impressive to serve.

1 hr 24 min Appetizers
No Photo Yet
Vegetable Lasagna

Slow-cooked perfection with minimal effort.

1 hr 7 min Dinner

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.