Chipotle Quinoa Salad

Fresh, fast, and full of flavor.

Prep: 22 min
Cook: 28 min
Total: 50 min
Servings: 7
Medium
Lunch Mexican Paleo
By Fresh Kitchen Recipes | Published Jan 04, 2026

Ingredients

7 servings
  • 1/2 cup cilantro
  • 8 small corn tortillas
    Sub: use flour tortillas
  • 1/2 medium red onion
    Sub: use shallots
  • 1/2 cup hummus
    Sub: use tahini
  • 4 slices bread
    Sub: use gluten-free bread
  • 1 medium avocado

Instructions

1

Pour in broth and bring to a simmer.

2

Drizzle with sauce and serve.

3

Season with salt, pepper, and any spices.

4

Cook your protein of choice until done.

5

Add aromatics and cook until fragrant.

6

Toss greens with dressing in a large bowl.

Tips & Notes

Pack dressing on the side to keep things crisp.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.