Kerala-Style Club Sandwich

Healthy and delicious — the ideal lunchbox recipe.

Prep: 15 min
Cook: 28 min
Total: 43 min
Servings: 5
Medium
Lunch Indian Vegetarian Vegan Low-Carb
By Fresh Kitchen Recipes | Published Jul 22, 2025

Ingredients

5 servings
  • 1 can black beans
    Sub: use chickpeas
  • 1 can black beans
  • 1 medium cucumber
  • 3 cloves garlic
  • 4 pods cardamom

Instructions

1

Slice and serve immediately.

2

Wash and chop all vegetables.

3

Warm tortillas or bread if using.

4

Cook until all vegetables are tender.

5

Cook your protein of choice until done.

6

Season with salt, pepper, and any spices.

Tips & Notes

Prep all your veggies at once for faster assembly.

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Nutrition Information
Estimated

Per serving

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AI-Generated Recipe โ€” This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.