Macarons

A sweet ending to any meal.

Prep: 22 min
Cook: 1 hr 25 min
Total: 1 hr 47 min
Servings: 6
Easy
Desserts Mexican Vegetarian Vegan
By Fresh Kitchen Recipes | Published Mar 26, 2026

Ingredients

6 servings
  • 2 medium lime
  • 1 cup heavy cream
    Sub: use coconut cream
  • 8 oz cream cheese

    Suggested swaps

    Cashew cream cheese · 1:1 ratio — Vegan alternative; blend soaked cashews with lemon
  • 3/4 cup brown sugar
    Sub: use maple sugar
  • 1 can pinto beans
  • 1 1/2 tsp baking powder
  • 3 tbsp lemon juice
    Sub: use lime juice

Instructions

1

Bake until a toothpick inserted in the center comes out clean.

2

Dust with powdered sugar before serving.

3

Add eggs one at a time, beating after each addition.

4

Preheat the oven to the specified temperature.

5

Slice and plate with a garnish.

Tips & Notes

Chill your pie dough for flakier crusts.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.