Lasagna Sandwiches
Lasagna Sandwiches - A delicious recipe!
Ingredients
-
1/4 cup Sour Cream
-
2 tbs Chopped Onion
-
1/2 tbs Dried Oregano
-
1/4 tsp Salt
-
8 slices Bread
-
8 slices Bacon
-
8 slices Tomato
-
4 slices Mozzarella
-
2 1/2 Tbs Butter
Instructions
1. In a small bowl, combine the first four ingredients; spread on four slices of bread. Layer with bacon, tomato and cheese; top with remaining bread.
2. In a large skillet or griddle, melt 2 tablespoons butter. Toast sandwiches until lightly browned on both sides and cheese is melted, adding butter if necessary.
Nutrition Facts
1 sandwich: 445 calories, 24g fat (12g saturated fat), 66mg cholesterol, 1094mg sodium, 35g carbohydrate (3g sugars, 2g fiber), 21g protein.
Tips & Notes
I Made This! (0)
No cooking photos yet. Login to share yours!
Rating & Favorite
Login to rate and favorite this recipe
Quick Actions
Nutrition Information
EstimatedPer serving
Calculating nutrition from ingredients...
Print Recipe
Choose which sections to include in your printout:
AI-Generated Recipe โ This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.