Chilli ginger lamb chops

Name: Chilli ginger lamb chops
Prep time: 27 min
Cook time: 19 min
Total time: 46 min
Yield: 6 servings
Cuisine: French
Ingredients: 4.00 Cloves Crushed Garlic; 1.00 tblsp Ginger; 1.00 tblsp Lemon Juice; 1.00 tblsp Olive Oil; 0.50 tsp Chili Powder; 1.00 tsp Cumin; 8.00 whole Lamb Loin Chops

Chilli ginger lamb chops - A delicious recipe!

Prep: 27 min

Cook: 19 min

Total: 46 min

Servings: 6

Medium

Dinner French Vegetarian

By Fresh Kitchen Recipes | Published Oct 27, 2025

Ingredients

6 servings

4 Cloves Crushed Garlic
1 tblsp Ginger
1 tblsp Lemon Juice
1 tblsp Olive Oil
1/2 tsp Chili Powder
1 tsp Cumin
8 whole Lamb Loin Chops

Instructions

Put the garlic in a bowl with the ginger, lemon juice, oil, spices and seasoning. Blitz with a hand blender until smooth, then use to coat the lamb chops on both sides. Leave to marinate in the fridge for a couple of hours or overnight.

Heat a barbecue until hot. Barbecue the chops over the coals for 3 mins on each side until cooked but still pink and juicy in the centre.

Tips & Notes

Original recipe from Turkish cuisine.

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Nutrition Information

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Per serving

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.