Jalapeño Pot Roast

A quick dinner that doesn't sacrifice flavor.

Prep: 26 min
Cook: 32 min
Total: 58 min
Servings: 5
Hard
Dinner Mexican Dairy-Free Keto
By Fresh Kitchen Recipes | Published Oct 29, 2025

Ingredients

5 servings
  • 1/2 cup red wine
  • 3 tbsp soy sauce
    Sub: use tamari or coconut aminos
  • 1 tbsp chili powder
  • 2 medium jalapeño
  • 1/2 cup heavy cream
    Sub: use coconut cream
  • 1 tbsp chili powder

Instructions

1

Cook pasta in salted boiling water until al dente.

2

Stir in vegetables and cook until tender.

3

Add sauce ingredients and simmer until thickened.

4

Let the dish rest for a few minutes before serving.

Tips & Notes

Finish with fresh herbs for a pop of color and flavor.

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.