Korean Beef Stew

Bold spices and fresh ingredients shine in this dish.

Prep: 13 min
Cook: 29 min
Total: 42 min
Servings: 4
Medium
Dinner Asian Gluten-Free Nut-Free Low-Carb
By Fresh Kitchen Recipes | Published Nov 01, 2025

Ingredients

4 servings
  • 1 can crushed tomatoes
    Sub: use fresh tomatoes
  • 1 tbsp fish sauce
    Sub: use soy sauce
  • 1 can coconut milk
  • 3 medium carrots

Instructions

1

Slice against the grain for tender results.

2

Preheat the oven to the required temperature.

3

Cook pasta in salted boiling water until al dente.

4

Sauté aromatics in olive oil until softened.

5

Add sauce ingredients and simmer until thickened.

Tips & Notes

Use a meat thermometer for perfect doneness every time.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.