Spring Rolls

The perfect appetizer for entertaining guests.

Prep: 16 min
Cook: 59 min
Total: 1 hr 15 min
Servings: 2
Easy
Appetizers Asian Nut-Free Paleo
By Fresh Kitchen Recipes | Published Nov 10, 2025

Ingredients

2 servings
  • 2 tbsp rice vinegar
    Sub: use white wine vinegar
  • 1 loaf baguette
    Sub: use gluten-free crackers
  • 8 oz rice noodles
    Sub: use soba noodles
  • 1 tbsp sriracha
    Sub: use chili garlic sauce
  • 1 tbsp sriracha
    Sub: use chili garlic sauce

Instructions

1

Bake until golden and crispy.

2

Mix the filling ingredients in a bowl.

3

Garnish with fresh herbs and serve immediately.

4

Serve warm alongside your chosen dip.

5

Arrange on a serving board.

6

Fry in hot oil until golden brown, turning once.

7

Assemble the platter with garnishes.

Tips & Notes

Set out dipping sauces in small bowls.

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Per serving

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AI-Generated Recipe โ€” This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.