Pigs in a Blanket

These bite-sized treats disappear fast.

Prep: 19 min
Cook: 1 hr 4 min
Total: 1 hr 23 min
Servings: 5
Hard
Appetizers French Vegetarian
By Fresh Kitchen Recipes | Published Feb 26, 2026

Ingredients

5 servings
  • 1/2 cup breadcrumbs

    Suggested swaps

    Crushed crackers · 1:1 ratio — Use any plain crackers; slightly different texture
    Rolled oats · 1:1 ratio — Pulse in blender for finer texture; gluten-free option
  • 1 loaf baguette
  • 1 tbsp Dijon mustard
    Sub: use whole grain mustard
  • 8 oz mozzarella
  • 3 tbsp olive oil
  • 8 slices bacon
  • 1/4 cup crème fraîche

Instructions

1

Drain on paper towels.

2

Fry in hot oil until golden brown, turning once.

3

Arrange on a baking sheet lined with parchment paper.

4

Arrange on a serving board.

Tips & Notes

Arrange on a large platter for visual impact.

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Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.