Pigs in a Blanket
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Ingredients
-
5
servings
+
1/2
cup
breadcrumbs
1
loaf
baguette
1
tbsp
Dijon mustard
8
oz
mozzarella
3
tbsp
olive oil
8
slices
bacon
1/4
cup
crème fraîche
Step 1 of 4
Drain on paper towels.
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Step 2 of 4
Fry in hot oil until golden brown, turning once.
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Step 3 of 4
Arrange on a baking sheet lined with parchment paper.
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Step 4 of 4
Arrange on a serving board.
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Complete!
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