Bread Pudding

The ultimate comfort dessert for any occasion.

Prep: 6 min
Cook: 18 min
Total: 24 min
Servings: 8
Medium
Desserts American Vegan Nut-Free
By Fresh Kitchen Recipes | Published Jan 02, 2026

Ingredients

8 servings
  • 4 spears pickles
  • 1 cup heavy cream
    Sub: use coconut cream
  • 8 oz cream cheese

    Suggested swaps

    Cashew cream cheese · 1:1 ratio — Vegan alternative; blend soaked cashews with lemon
  • 4 large apples
    Sub: use pears
  • 1 1/2 tsp baking powder

Instructions

1

Layer components and refrigerate until ready to serve.

2

Fold dry ingredients into the wet mixture until just combined.

3

Cream together butter and sugar until light and fluffy.

Tips & Notes

Chill your pie dough for flakier crusts.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.