Red Velvet Cake

A crowd-pleasing dessert that's simpler than you think.

Prep: 9 min
Cook: 1 hr 13 min
Total: 1 hr 22 min
Servings: 5
Hard
Desserts American Gluten-Free Dairy-Free
By Fresh Kitchen Recipes | Published Sep 08, 2025

Ingredients

5 servings
  • 4 large apples
    Sub: use pears
  • 2 tbsp cornstarch

    Suggested swaps

    Arrowroot powder ยท 1:1 ratio โ€” Works the same as thickener; freezes better
  • 4 spears pickles
  • 2 cups powdered sugar
  • 1 cup heavy cream
    Sub: use coconut cream
  • 2 tbsp cornstarch
    Sub: use arrowroot
  • 3 tbsp lemon juice
  • 1 tbsp yellow mustard

Instructions

1

Chill in the refrigerator until set.

2

Dust with powdered sugar before serving.

3

Slice and plate with a garnish.

4

Sift together dry ingredients.

5

Whip cream until stiff peaks form.

Tips & Notes

Don't overbake — pull from the oven when just set.

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Estimated

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AI-Generated Recipe โ€” This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.