Panna Cotta

Sweet, creamy, and utterly satisfying.

Prep: 10 min
Cook: 46 min
Total: 56 min
Servings: 6
Easy
Desserts Mediterranean Vegetarian Dairy-Free Nut-Free
By Fresh Kitchen Recipes | Published Dec 23, 2025

Ingredients

6 servings
  • 1 tbsp za'atar
  • 1/4 cup pomegranate seeds
  • 1 tbsp harissa
    Sub: use sriracha
  • 3/4 cup cocoa powder
    Sub: use cacao powder
  • 1 tbsp za'atar

Instructions

1

Preheat the oven to the specified temperature.

2

Dust with powdered sugar before serving.

3

Bake until a toothpick inserted in the center comes out clean.

4

Spread frosting evenly over the cooled cake.

Tips & Notes

Measure flour by weight for consistency.

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Nutrition Information
Estimated

Per serving

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AI-Generated Recipe โ€” This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.