Panna Cotta

Ingredients

6 servings

1 tbsp za'atar
1/4 cup pomegranate seeds
1 tbsp harissa
3/4 cup cocoa powder
1 tbsp za'atar

Step 1 of 4

Preheat the oven to the specified temperature.

Step 2 of 4

Dust with powdered sugar before serving.

Step 3 of 4

Bake until a toothpick inserted in the center comes out clean.

Step 4 of 4

Spread frosting evenly over the cooled cake.

Cooking Timer

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