Edamame Bowl

A crunchy, satisfying snack for any time of day.

Prep: 38 min
Cook: 1 hr 3 min
Total: 1 hr 41 min
Servings: 1
Medium
Snacks American Vegetarian Vegan Dairy-Free
By Fresh Kitchen Recipes | Published Jan 22, 2026

Ingredients

1 servings
  • 1 tbsp yellow mustard
  • 8 large dates
  • 1/4 cup ranch dressing
  • 1 cup almonds
    Sub: use cashews
  • 2 tbsp coconut oil
    Sub: use butter

Instructions

1

Store in an airtight container.

2

Refrigerate for at least 30 minutes to firm up.

3

Place on a parchment-lined tray.

4

Bake, stirring halfway through, until golden and crisp.

5

Pack into bags or containers for easy grab-and-go snacking.

Tips & Notes

Drizzle with melted chocolate for an indulgent twist.

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Nutrition Information
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Per serving

Calculating nutrition from ingredients...

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AI-Generated Recipe — This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.