Yogurt Bark
A crunchy, satisfying snack for any time of day.
Ingredients
-
1/2 cup cilantroSub: use parsley
-
1 tsp cinnamon
-
1/4 cup honey
-
2 tbsp coconut oilSub: use butter
-
2 tsp cumin
-
1 tsp vanilla extract
Instructions
Pack into bags or containers for easy grab-and-go snacking.
Let cool completely on the pan before storing.
Refrigerate for at least 30 minutes to firm up.
Combine all dry ingredients in a large bowl.
Season with your favorite spices.
Store in an airtight container.
Tips & Notes
I Made This! (0)
No cooking photos yet. Login to share yours!
Rating & Favorite
Login to rate and favorite this recipe
Nutrition Information
EstimatedPer serving
Calculating nutrition from ingredients...
You Might Also Like
Jalapeño Dutch Baby Pancake
A classic breakfast dish with a modern twist.
Classic American Fruit Leather
A crunchy, satisfying snack for any time of day.
Chia Pudding
A protein-packed breakfast that keeps you full until lunch.
Print Recipe
Choose which sections to include in your printout:
AI-Generated Recipe โ This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.