Normandy Greek Salad
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Ingredients
-
6
servings
+
1
can
black beans
2
tbsp
tarragon
3
cloves
garlic
1/2
medium
red onion
2
medium
tomatoes
1
tbsp
herbes de Provence
2
medium
shallots
1
large
bell pepper
Step 1 of 5
Drizzle with sauce and serve.
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Step 2 of 5
Add aromatics and cook until fragrant.
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Step 3 of 5
Slice and serve immediately.
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Step 4 of 5
Warm tortillas or bread if using.
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Step 5 of 5
Toss greens with dressing in a large bowl.
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