Grilled Steak
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Ingredients
-
2
servings
+
1
can
chickpeas
4
pieces
salmon fillet
1
tbsp
harissa
1/2
cup
kalamata olives
1/2
cup
heavy cream
1/4
cup
fresh herbs
2
cups
rice
1
tbsp
za'atar
Step 1 of 4
Stir in vegetables and cook until tender.
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Step 2 of 4
Let the dish rest for a few minutes before serving.
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Step 3 of 4
Sear the protein until golden on all sides.
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Step 4 of 4
Slice against the grain for tender results.
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Complete!
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