Step 1 of 6
Garnish with fresh herbs and serve immediately.
Step 2 of 6
Serve warm alongside your chosen dip.
Step 3 of 6
Assemble the platter with garnishes.
Step 4 of 6
Fry in hot oil until golden brown, turning once.
Step 5 of 6
Bake until golden and crispy.
Step 6 of 6
Preheat the oven or set up your frying station.