Step 1 of 6
Arrange on a serving board.
Step 2 of 6
Bake until golden and crispy.
Step 3 of 6
Spoon filling onto the base (bread, wrapper, mushroom cap, etc.).
Step 5 of 6
Garnish with fresh herbs and serve immediately.
Step 6 of 6
Fry in hot oil until golden brown, turning once.