Step 1 of 7
Prepare the frosting or glaze.
Step 2 of 7
Sift together dry ingredients.
Step 3 of 7
Slice and plate with a garnish.
Step 4 of 7
Preheat the oven to the specified temperature.
Step 5 of 7
Spread frosting evenly over the cooled cake.
Step 6 of 7
Chill in the refrigerator until set.
Step 7 of 7
Add eggs one at a time, beating after each addition.