Moroccan Carrot Cake
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Ingredients
-
7
servings
+
1/2
cup
kalamata olives
1/2
tsp
salt
1/2
cup
kalamata olives
3
large
eggs
2
cups
chocolate chips
3/4
cup
cocoa powder
8
oz
cream cheese
1
cup
butter
Step 1 of 5
Sift together dry ingredients.
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Step 2 of 5
Let cool in the pan before removing.
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Step 3 of 5
Slice and plate with a garnish.
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Step 4 of 5
Chill in the refrigerator until set.
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Step 5 of 5
Prepare the frosting or glaze.
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Complete!
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