Step 1 of 7
Chill in the refrigerator until set.
Step 2 of 7
Prepare the frosting or glaze.
Step 3 of 7
Dust with powdered sugar before serving.
Step 4 of 7
Spread frosting evenly over the cooled cake.
Step 5 of 7
Pour batter into a prepared baking pan.
Step 6 of 7
Add eggs one at a time, beating after each addition.
Step 7 of 7
Whip cream until stiff peaks form.