Lava Cake

Indulgent layers of flavor in every bite.

Prep: 8 min
Cook: 57 min
Total: 1 hr 5 min
Servings: 5
Hard
Desserts Indian Vegetarian
By Fresh Kitchen Recipes | Published Oct 22, 2025

Ingredients

5 servings
  • 3 tbsp lemon juice
    Sub: use lime juice
  • 1/2 tsp salt
  • 1 tsp cumin seeds
  • 1 tsp turmeric
  • 2 cups powdered sugar

Instructions

1

Chill in the refrigerator until set.

2

Prepare the frosting or glaze.

3

Dust with powdered sugar before serving.

4

Spread frosting evenly over the cooled cake.

5

Pour batter into a prepared baking pan.

6

Add eggs one at a time, beating after each addition.

7

Whip cream until stiff peaks form.

Tips & Notes

Don't overbake — pull from the oven when just set.

I Made This! (0)

No cooking photos yet. Login to share yours!

Rating & Favorite

Login to rate and favorite this recipe

Nutrition Information
Estimated

Per serving

Calculating nutrition from ingredients...

Reviews (0)

No reviews yet. Login to be the first to review!

Comments (0)

No comments yet. Login to start the conversation!

AI-Generated Recipe โ€” This recipe was created with the help of artificial intelligence by Fresh Kitchen Recipes. We recommend reviewing ingredients and steps before cooking.